Sunday, March 30, 2014
Saturday, March 29, 2014
Friday, March 28, 2014
- 25g/1oz butter
- 25g/1oz plain flour
- l00ml/3½fl oz strong, dark beer
- 150g/5oz mature Cheddar cheese, grated
- 1 free-range egg yolk
- 1 tsp English mustard
- 4 tsp Worcestershire sauce
- pinch cayenne pepper
- 4 thick slices wholemeal or granary bread
- freshly ground black pepper
Stop back daily to gain as many entries as you can and good luck <3
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Thursday, March 27, 2014
Today, Tricia Andersen has stopped by to share a scrumptious cookie recipe with us. Please give her a warm welcome and be warned, these cookies will knock your socks off!
Wednesday, March 26, 2014
Please give a warm welcome to our guest author today, Lindsay Downs.
Lindsay Downs is the author of various books at Secret Cravings Publishing. Currently, there is one book in the running for the RONE awards at Ind'Tale Magazine. You can check out Don't Cross The Countess here: Voting Poll.
Now, let's see what Lindsay has brought to share with us today:
Thanks so much, Lindsay! I hopped on over and voted. Best of luck to you! Please stop by again sometime soon...
Readers: Make sure you come back here and comment with your answer to Lindsay's recipe question. One lucky winner will get a copy of Don't Cross The Countess.